We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Share this :
Print
Cayman Sudan Red 7b; Size- 50 G
Cayman Sudan Red 7b; Size- 50 G - CAYM (Additional S&H Or Hazmat Fees May Apply)
List Price
$139.00
Your Price
$139.00
HOW MUCH YOU SAVE:
0.00 %
NETA PART: | CAYM-33315-50 |
MFG.PART: | 33315-50 |
UNSPSC: | 12352200 |
Manufacturer: | Cayman |
Product Description
Sudan red 7B is an azo dye.1 It displays an absorption maxima of 525 nm.2 Sudan red 7B has been used to stain lipids in hepatocytes and suberin lamellae in plant cell walls.3,4 It has also been included as a standard in LC-MS/MS-based protocols for the detection of banned colorants in foodstuffs.1
WARNING This product is not for human or veterinary use.
Technical Information
Formal Name
N-ethyl-1-[2- [4-(2-phenyl diazenyl) phenyl] diazenyl]-2- naphthalen amine
CAS Number
6368-72-5
Synonyms
- C.I. 26050
- Ceres Red 7B
- Fat Red 7B
- Hexatype Carmine B
- NSC 326202
- Solvent Red 19
Molecular Formula
C24H21N5
Formula Weight
379.5
Formulation(Request formulation change)
A solid
Solubility(Learn about Variance in Solubility)
- DMF: 30 mg/ml
- DMSO: 30 mg/ml
- DMSO:PBS (pH 7.2) (1:1): 0.5 mg/ml
- Ethanol: 1 mg/ml
λmax
227, 256 nm
SMILES
CCNC(C=CC1=C2C=CC=C1)=C2N=NC(C=C3)=CC=C3N=NC4=CC=CC=C4
InChi Code
InChI=1S/C24H21N5/c1-2-25-23-17-12-18-8-6-7-11-22(18)24(23)29-28-21-15-13-20(14-16-21)27-26-19-9-4-3-5-10-19/h3-17,25H,2H2,1H3
InChi Key
VKWNTWQXVLKCSG-UHFFFAOYSA-N
Shipping & Storage Information
Storage
-20°C
Shipping
Room Temperature in continental US; may vary elsewhere
Stability
≥ 4 years
SKU | CAYM-33315-50 |
---|---|
Supplier Part Number | 33315-50 |
UM | UN |
UNSPSC | 12352200 |
Manufacturer | Cayman |
MSDS URL | https://www.caymanchem.com/msdss/33315m.pdf |
Temperature | -20 |
Refrigerated-Frozen | Refrigerated |
CountryOfOrigin | US |
ProductLine | CAYM |
Qty | 50 |
MinOrderQty | 1 |
Weight | 7.00 |
Lead Time | 2 Business Days |
Hazardous | N |
CAS Number | 6368-72-5 |